RO System Used in Food/Beverage Industry

As one of the most advanced water treatment technologies, with the advantages of low operation cost, reliable and easy to operate, the reverse osmosis technology has been widely used in food processing industries, such as barrelled/bottled water plant, wine brewing, canned products, wine, beer production process, carbonated drinks, tea processing, etc.

Capacity: 50m3/h

Raw water quality: tap water, conductivity about 300μS/cm

Production process: raw water → sand filter → carbon filter → precision filer → reverse osmosis → pure water

Pure water: conductivity ≤10μS/cm

Usage: brewing industry